In present scenario, society needs awareness regarding their diet. The common man is gradually switching towards nutritionist and dietitians for scientifically proved information on balanced diet or modified diet. This interest in the society to gain knowledge on diet planning can lead to have a healthy life and especially in preventing the development of degenerative diseases. Nutrition/Dietetics program is the application of nutritional science in order to promote health and to treat medical conditions. The Program is for students with a strong interest in food, people, science and medicine who wish to use their knowledge to help prevent and treat disease as a registered dietitian.
Duration: 3 years (6 Semesters)
Eligibility: 10+2 with Science subjects
Duration: 2 years (4 Semesters)
Eligibility: B. Sc with at least one subject of biological Sciences or B. Sc Biotechnology or MBBS or BDS from a recognized Deemed to be University.